Restaurant Review: Odeon, New York
November 12, 2006
This place rarely dissapoints. Get the frisse salad with lardons and truffled poached egg and wash it down with a glass of grand cru Chablis. Recommended
Restaurant Review: Falai
November 12, 2006
Great, eccentric menu – a unique East Village Italian. Bread basket to die for. Cabbage roll is our favourite. You can still taste the warmth of the hearth. It is is a very cool, chic, intimate, luxurious white setting. The place is very refined for LES but not uptight. Gnudi – pasta with cheese in a brown butter sauce – amazing. The place was founded by the pastry chef from the original Le Circue. Recommended.
Restaurant Review: The Pumphouse, Anguilla, BWI
November 12, 2006
Shotgun Shack road house with great drinks, live Reggae music and decent steak and burger fare. Great atmosphere. Recommended.
Movie Review: Babel
November 12, 2006
A complex, tragic and utterly safisfying story told in syncopated timing of three little novellas whose plots lines intersect in a number of visible and invisible ways. The film touches raw nerves on so many levels. Brad Pitt comes into his own here. Great work! Recommended


